Old-Time Favorite Meal. Quick and Easy!
Prepare the beef
2 lbs ground beef
1 medium onion, chopped
Gravy
4 tbsp butter or margarine
4 tbsp flour
salt and pepper to taste
2 cups water
1 tsp beef base/boullion
The Beef
1
Brown meat and onion until cooked.
2
Drain fat from meat.
Making the Gravy
3
Cream butter and flour together with a fork.
4
Add to a frypan and slowly cook for 2 minutes.
5
Add water and boullion slowly, whisking while doing so.
6
Season with salt and pepper to taste.
7
Add ground beef and onion mixture.
8
Simmer 10 minutes.
9
Serve over mashed potatoes.
Ingredients
Prepare the beef
2 lbs ground beef
1 medium onion, chopped
Gravy
4 tbsp butter or margarine
4 tbsp flour
salt and pepper to taste
2 cups water
1 tsp beef base/boullion
Directions
The Beef
1
Brown meat and onion until cooked.
2
Drain fat from meat.
Making the Gravy
3
Cream butter and flour together with a fork.
4
Add to a frypan and slowly cook for 2 minutes.
5
Add water and boullion slowly, whisking while doing so.
6
Season with salt and pepper to taste.
7
Add ground beef and onion mixture.
8
Simmer 10 minutes.
9
Serve over mashed potatoes.